Issue details

FOOD SAFETY AND FOOD STANDARDS SERVICE PLAN 2019/20

This report provides information on the Food Safety and Food Standards Service Plan for 2019/20. The plan sets out the standard of performance that must be achieved by the Operations and Neighbourhoods Directorate in order to maintain high quality health protection. The work of the Service is to successfully balance service delivery between education, encouragement and enforcement.

Decision type: Non-key

Decision status: Recommendations Approved

Wards affected: (All Wards);

Notice of proposed decision first published: 25/09/2019

Decision due: 23 Oct 2019 by Executive Cabinet

Lead member: Executive Member for Neighbourhoods, Community Safety and Environment

Lead director: Emma Varnam - Assistant Director Stronger Communities

Department: Operations and Neighbourhoods

Agenda items

Documents

  • FOOD SAFETY AND FOOD STANDARDS SERVICE PLAN 2019/20